Prepare quick and convenient meals with the SNIPS Microwave Dish Steamer, designed for steam cooking vegetables, fish, and meat directly in the microwave using only a small amount of water and without the need to add oil or fat.

With a 2-liter capacity, the steamer features a removable inner steaming tray that keeps food elevated above the water, allowing steam to circulate around the ingredients during cooking.

The airtight lid features a steam-release valve for proper microwave use. The container can also be used for storing food in the refrigerator or freezer at temperatures down to -18°C / 0°F.

Made in Italy from high-quality BPA-free plastic, it is designed not to alter the taste or smell of food. After use, all components can be conveniently cleaned in the dishwasher.

Features

• 2L capacity
• Dimensions: 24.5 × 24.5 × 7cm
• Suitable for small to medium-sized meals
• Designed for microwave steam cooking
• Ideal for vegetables, fish and meat
• Steam cooking without the need to add oil or fat
• Steam cooking can help reduce nutrient loss compared with some other cooking methods
• Removable inner steaming tray
• Keeps food elevated above the water
• Airtight lid with steam-release valve
• Microwave safe with the valve open
• Made from high-quality plastic
• BPA-Free
• Designed not to alter the taste or smell of food
• Refrigerator safe up to +3°C / +37°F
• Freezer safe down to -18°C / 0°F
• Dishwasher safe
• Use & Reuse product
• 100% recyclable
• Design, technology and quality 100% Made in Italy

Specifications

• Brand: SNIPS
• Product: Dish Steamer 1 Tray
• Type: Microwave Steam Cooker
• Capacity: 2L
• Steaming Trays: 1
• Inner Tray: Removable
• Dimensions: 24.5 × 24.5 × 7cm
• Steam Valve: Yes
• BPA-Free: Yes
• Microwave Safe: Yes, with valve open
• Refrigerator Safe: Up to +3°C / +37°F
• Freezer Safe: Down to -18°C / 0°F
• Dishwasher Safe: Yes
• Reusable: Yes
• Recyclable: 100%
• Made in: Italy

How to Use

1. Add a small amount of water to the bottom of the main container.
2. Place the removable steaming tray above the water.
3. Arrange vegetables, fish, meat, or other suitable foods on the tray.
4. Close the lid securely and make sure the steam valve is open.
5. Place it in the microwave and select the appropriate cooking time for the type and quantity of food.
6. After cooking, carefully open the lid to avoid hot steam.